Here's your chance
to get info about the brand new
culinary, Lodging
and Health Management magnet programs at
Nathan Hale High School.
Available on Thursdays, beginning May 1st, the program pairs a seasoned ninth-grader to serve as a mentor for an eighth- grader interested in attending Hale.
Careers in the food service industry are expected to increase by nearly 2 million over the next decade, including 47,000 management positions. Hale’s Food Preparation and Presentation Strand provides on-the-job training and a comprehensive curriculum that gets students ready for all aspects of operating and managing a food service establishment.
Contact Brenda Summers to sign up for this special shadowing program.




